Having a modern and efficient commercial kitchen is more than just an advantage. It's a necessity. Enter Invoq, a revolutionary range of ovens designed to meet the intricate demands of commercial kitchens. These innovative appliances promise to transform the traditional cooking experience by offering versatility, precision, and efficiency.
With the culinary industry constantly evolving, introducing Invoq ovens represents a significant leap forward, providing chefs and kitchen managers with the tools they need to innovate and excel in their craft.
Although simple on the surface, the Invoq Combi oven comes with an array of advanced features designed to enhance the culinary experience in commercial kitchens.
The Invoq automates everyday cooking and steaming processes for culinary consistency, learning intuitively from each operation to guarantee uniform quality. Chefs can drag and drop cooking tasks to create a pre-planned scheduling, helping accommodate the busiest service times.
Invoq Combi's design cleverly integrates smart sensors, intelligent software, and innovative steam technology to create a responsive cooking environment that maximizes performance while saving energy and water. Seven trays enhance the oven's capacity, offering 17% more space for standard hotel pans than similar models without increasing its footprint.
Cooking with Invoq Combi also allows for precise humidity control, preserving the food's natural flavors, colors, and nutrients, thus enhancing the overall quality and presentation of dishes.
Invoq ovens are equipped with advanced features that set them apart in the commercial kitchen space:
A sophisticated system that optimizes airflow and humidity management, ClimateControl significantly reduces baking times while ensuring consistent results.
The SmartBaker feature automates frequently used baking processes, enhancing consistency and quality with each use. Additionally, Quick Select Recipes (QSR) provides pre-set recipes that enable any team member to achieve high-quality results consistently, simplifying the baking process and reducing the likelihood of errors.
Invoq Bake introduces a new approach to hot air flow, avoiding rotating the entire rack system by employing targeted airflow trajectories that ensure even heat distribution. This system is complemented by a spectrum of nine different fan speeds, accommodating everything from delicate pastries to robust breads.
For kitchens offering à la carte service, the RackTimer functionality is invaluable. It manages multiple dishes with integrated timers that notify staff when items are ready, enhancing service efficiency. This feature also compensates for heat loss during door openings, ensuring perfect results.
When it's time to clean up, the CareCycle feature introduces a thorough and economical tab-based cleaning system. It offers seven different cleaning cycles, ranging from light to intense. Designed to conserve both power and water, the CareCycle system aligns with sustainable kitchen practices.
CareCycle offers a tab-based cleaning system with seven different cycles, from light to intense, making it thorough and economical regarding power and water usage.
Each of these features contributes to an efficient and adaptable cooking environment that meets the dynamic needs of modern commercial kitchens.
Invoq ovens feature a user-friendly interface designed to streamline operations in commercial kitchens. The SmartTouch display offers a straightforward and intuitive navigation system, allowing chefs to select functions with a simple touch. Users can easily adjust settings such as temperature and time by dragging their finger across the display or using a touch-sensitive wheel for precise control.
For enhanced operational efficiency, the PassThrough model introduces a two-door design that facilitates the smooth transition of dishes from the back of the house to the front.
Overall, Invoq ovens' operation is engineered to support a fast-paced kitchen environment. They combine ease of use with advanced technology to deliver consistent and superior culinary results.
Integrating Invoq ovens with Open Kitchen technology transforms commercial kitchens into highly efficient, interconnected environments. This seamless connection allows for proactive monitoring and management of equipment across multiple locations, enhancing operational efficiency and reducing downtime.
The Open Kitchen platform automates food safety reporting and simplifies menu management, ensuring consistency across all devices. With real-time updates and alerts, kitchen managers can quickly address equipment issues, preventing potential service disruptions. Additionally, the system supports energy and maintenance cost reductions by optimizing equipment performance and usage.
By connecting Invoq ovens to the Open Kitchen system, commercial kitchens can leverage advanced features such as recipe distribution from the cloud, enabling uniform culinary standards across franchises. The integration also facilitates easy access to HACCP libraries and transparent consumption data, providing valuable insights for cost management and operational optimization.
Invoq's commitment to enhancing kitchen operations extends to its financial benefits. With their ROI Calculator, foodservice operators can determine the savings accrued from utilizing Invoq ovens compared to traditional models.
The calculator's user-friendly interface ensures that even those unfamiliar with complex financial metrics can navigate and utilize the tool effectively. This accessibility empowers professional chefs and kitchen managers to make informed decisions regarding equipment investments, reinforcing Invoq's dedication to user-centric solutions.